<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Panorama beef from Arapaho Indians comes to Whole Foods</title>
	<atom:link href="http://www.wellscommunications.net/2009/05/22/panorama-organic-grass-fed-arapaho-indians-and-whole-foods/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.wellscommunications.net/2009/05/22/panorama-organic-grass-fed-arapaho-indians-and-whole-foods/</link>
	<description></description>
	<lastBuildDate>Thu, 01 Jul 2010 13:39:47 -0600</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Tory Ziegler</title>
		<link>http://www.wellscommunications.net/2009/05/22/panorama-organic-grass-fed-arapaho-indians-and-whole-foods/comment-page-1/#comment-71</link>
		<dc:creator>Tory Ziegler</dc:creator>
		<pubDate>Mon, 14 Dec 2009 16:24:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.wellscommunications.net/?p=175#comment-71</guid>
		<description>Thanks guys alot of good reads.</description>
		<content:encoded><![CDATA[<p>Thanks guys alot of good reads.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Michele Wells</title>
		<link>http://www.wellscommunications.net/2009/05/22/panorama-organic-grass-fed-arapaho-indians-and-whole-foods/comment-page-1/#comment-62</link>
		<dc:creator>Michele Wells</dc:creator>
		<pubDate>Wed, 07 Oct 2009 22:29:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.wellscommunications.net/?p=175#comment-62</guid>
		<description>Mary, here are the facts from Panorama&#039;s CEO Mack Graves:
We use trim from solid muscle cuts during fabrication, but not trim from steak cutting or trimming of cuts at the  retail counter. We use e. coli interventions at the plants to prevent e. coli and then we test all trim before it is shipped and get a result so we know there is no contamination.</description>
		<content:encoded><![CDATA[<p>Mary, here are the facts from Panorama&#8217;s CEO Mack Graves:<br />
We use trim from solid muscle cuts during fabrication, but not trim from steak cutting or trimming of cuts at the  retail counter. We use e. coli interventions at the plants to prevent e. coli and then we test all trim before it is shipped and get a result so we know there is no contamination.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Mary Pike</title>
		<link>http://www.wellscommunications.net/2009/05/22/panorama-organic-grass-fed-arapaho-indians-and-whole-foods/comment-page-1/#comment-61</link>
		<dc:creator>Mary Pike</dc:creator>
		<pubDate>Wed, 07 Oct 2009 22:08:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.wellscommunications.net/?p=175#comment-61</guid>
		<description>I would like to know if you use and trimmings in your ground beef?.</description>
		<content:encoded><![CDATA[<p>I would like to know if you use and trimmings in your ground beef?.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
